Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot macaroni and beef/chicken. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crockpot Macaroni and Beef/Chicken is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Crockpot Macaroni and Beef/Chicken is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot Macaroni and Beef/Chicken:

1. Make ready 1 1/2 lb Lean ground beef or ground chicken
2. Make ready 2 cup Uncooked elbow macaroni
3. Get 1 medium Onion, chopped
4. Get 1 can (4 oz.) Sliced mushrooms, drained
5. Prepare 1 can (16 oz.) Whole kernal corn, drained (optional)
6. Prepare 2 can Condensed tomato soup
7. Prepare 1 can Diced tomatoes (14 1/2 oz.), drained reserving liquid.
8. Prepare 1 Salt and pepper, to taste

Instructions to make Crockpot Macaroni and Beef/Chicken:

1. In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
2. Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
3. Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!
5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food crockpot macaroni and beef/chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!